I imagine there are far more useful things to worry about in the American diet, than subtle differences between a single strain of pork muscle vs which strain of angus they're eating. Like how much they're eating; how much fat, salt, empty carbohydrates.
If you are worried for yourself, fine, FUD away and eat vegan. But as a social phenomenon, I can't see how lab-meat can be very harmful, and it is a certain good.
I imagine there are far more useful things to worry about in the American diet, than subtle differences between a single strain of pork muscle vs which strain of angus they're eating. Like how much they're eating; how much fat, salt, empty carbohydrates.
If you are worried for yourself, fine, FUD away and eat vegan. But as a social phenomenon, I can't see how lab-meat can be very harmful, and it is a certain good.